Since I was a child, I've always been fascinated by cooking. I began experimenting in the kitchen at the age of 8. My greatest teachers were my grandmother Cutin and my mother Mayra. Although my grandmother is no longer with us physically, her love and teachings are still with me. My mother continues to share her valuable recipes with me, allowing me to keep learning from her.
One of my first lessons in the kitchen was making Puerto Rican pasteles with my grandmother. She always told me, "Learn to make them so you can continue the tradition." At that time, I didn't fully understand the meaning behind her words, as I had my own dreams and aspirations. However, today, as I face her passing, her words resonate with me more than ever. I constantly remember her advice: "Learn and continue the tradition. One day, I won't be here."
Now, as I embark on my own culinary journey away from my beloved island, I feel a deep sense of pride in representing these two incredible women who have shaped my life. It is an honor to put their flavors and seasoning into my culinary creations.
My journey started with Yaya’s Desserts and More, about a year and a half after moving to Virginia. During this transition, I felt the need to create my own Puerto Rican products, as at that time they were very limited or simply nonexistent. I began sharing my products on local pages and forums, unafraid of failure. Without a doubt, my business has been a success since then and continues to grow.
Some of my most popular products include my famous Puerto Rican pasteles (a family recipe), Tres Leches cake, Puerto Rican pound cake (almond soaked), and my quesitos and pastelillitos de guayaba, which are favorites among many of my fellow Puerto Ricans.
My full-time work in Human Resources, backed by a strong academic foundation with a Master’s degree in Labor Relations, has been an essential part of my professional life. However, despite my dedication to this field, cooking has always been my true passion and refuge. Over time, I have managed to balance my roles as a professional, mother, and wife, all while pursuing my dream of owning my own business. Yaya’s Puerto-Rican Cravings (formerly known as Yaya’s Desserts and More) has been my most cherished project for the last 6 years.
Being away from my island and my family has given me all the more reason to reinvent myself. Many don’t realize all the sacrifices I’ve made to get to this point. For me, beyond making a sale, the most important thing is to offer my customers the Puerto Rican products they miss so much.
My goal has always been to share with others the passion and joy I feel while cooking and baking, through my products, which are made with the unique and distinctive flavors my grandmother and mother taught me. It is also my desire to bring them a piece of our beautiful island, evoking the sweetest memories of our Boricua Charm. For me, it’s an immense privilege and blessing to meet and serve them. I am eternally grateful for their continued support.
With much love,
Yaya